DINNER

small plates

Meatery Board, selection of house-made fresh and cured meats and condiments 21
Cheese Board, selection of three cheeses, condiments 14
Foie Gras Torchon, seasonal jam, spiced pecans 15
Fried Gulf Shrimp, Benton's ham, citrus, jalapeño, almonds, orange blossom sauce 11
Mixed Green Salad, herbed vinaigrette, tempura Gouda, pecans 8
Meatballs, ginger-lemongrass BBQ sauce, gruyere 9
Mussels, white wine chili broth, grilled bread 14
Pickle Plate, assortment of house made pickles 7

large plates

Porchetta, roasted sweet potato, pine nuts, horseradish cream 18
Duck, pork belly, weisswurst, petite potatoes, balsamic duck jus 23
Lamb Neck, mint chow chow, black eyed pea salad 25
Double Cut Pork Chop, dirty rice, cane syrup gastrique 28
Confit Chicken Thighs, parmesan crusted brussel sprouts, mushroom vinaigrette 15
Tri Tip Steak, creamed potatoes, oyster mushrooms, sauce Bordelaise 26
Drunken Shrimp, Jazzmen rice, white wine oregano broth 21
Short Ribs, root beer glaze, heirloom carrots, garlic chips 26

a la cart

Boudin Balls 5
Cracklins 7
Daily Sausage 5
Rillons 6
Hot Cured Pork Shoulder 6
Deviled Eggs 5
Fried Green Beans 6
Chips 4
Curry Roasted Cauliflower 5
Cucumber Salad 5
Dirty Rice 5
Daily Terrine 7
Benton's Ham 7
Chicken Liver Mousse 7
Hog's Head Cheese 5

desserts - 6

Salted Caramel, Peanut butter, Bacon, Doberge cake
Pistachio Doberge
Thin Mint Doberge